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Naousa & Paroikia, Paros

Brunch

Start your day the Cannelait way — artisanal brunch made fresh daily with natural ingredients.

Brunch

Avocado toast (vegetarian)

Served on our multiseed bread with two poached eggs, herb cream cheese, and sprinkled with pumpkin seeds.

13.00€

Kayanas croissant (vegetarian)

Traditional Greek scrambled eggs in a rich tomato sauce with fresh basil, feta cheese, and confit cherry tomatoes; served on our croissant roll.

16.00€

Scrambled eggs with bacon

With arseniko cheese from Naxos, fresh spring onion, and our own tomato chilli chutney; served on our brioche bun.

15.00€

Eggs Benedict croissant

Smoked salmon, two organic poached eggs, avocado, and chef’s hollandaise sauce; served on our croissant.

15.00€

Prosciutto omelette

With spinach, asparagus, and creamy katiki cheese from Domokos; served on our multiseed bread.

16.00€

Turkish eggs (vegetarian)

Two organic poached eggs dipped in thick herbed yoghurt with za’atar & red chilli oil; served on our koulouri bagel.

14.50€

Vegan shakshuka

With spicy tomato sauce, falafel, Greek tahini, fresh coriander, and plant-based cheese; served on our multiseed bread.

15.50€

Pistachio pancakes

Red fruit compote, homemade Aegina pistachio praline, and smooth white chocolate.

15.00€

Yoghurts

Greek yoghurt & fruit bowl (gluten free, sugar free)

With homemade granola, banana, blueberry, strawberry, almond butter, and drizzled with Greek honey.

9.50€

Raspberry & pistachio chia pudding (vegan, gluten free, sugar free)

Overnight chia seeds with fresh raspberries, Aegina pistachio cream, and fragrant lime zest.

10.00€

Açaí bowl (vegan, gluten free)

Blended with banana, mango, blueberry, homemade granola, and almond butter.

13.00€

Matcha detox bowl (gluten free, sugar free)

Greek yoghurt blended with ceremonial-grade matcha, kiwi, pineapple, avocado, and bio maple syrup.

11.00€

Tiramisù overnight oats (gluten free)

Creamy overnight oats with specialty coffee tiramisù cream and cocoa.

12.00€

Fruit salad (vegan, gluten free, sugar free)

A colourful mix of freshly cut seasonal fruits.

9.00€

Salads

Caesar salad with grilled chicken & avocado

Baby lettuce, ripe avocado slices, shaved parmesan, toasted breadcrumbs, and anchovy dressing.

15.00€

Smoked salmon & quinoa salad (gluten free)

Quinoa, halloumi, mango, avocado, toasted nuts and raisins, strawberry, and yuzu vinaigrette.

15.00€

Sandwiches

Greek prosciutto sandwich

Naxos arseniko cheese, French butter, basil from our garden, balsamic dressing, and extra virgin olive oil.

8.00€

Bella mortadella

Mortadella, creamy burrata, homemade pistachio cream, toasted Aegina pistachios, and rocket.

8.50€

Prosciutto cotto sandwich

With Naxos graviera cheese, french butter, and mustard.

7.50€

Chicken Caesar croissant roll

With roasted chicken, bacon, parmesan, iceberg lettuce, and homemade anchovy dressing.

8.50€

Chicken avo wrap

Grilled chicken breast, avocado, homemade slaw, homemade chipotle aioli, and ranch sauce.

8.00€

Turkey pastrami & pickles

With sauerkraut, homemade pickles, pickled red cabbage, and homemade honey mustard.

8.50€

Naxos graviera cheese & smoked turkey

With tomato, rocket, mayo, and mustard.

7.50€

Smoked salmon sandwich

With Parian cream cheese, lemon zest, and dill.

7.50€

Caprese (vegetarian)

Italian burrata, roasted tomato, basil pesto, baby tomato, and rocket.

7.50€

Aegean essence (vegetarian)

Tinos graviera cheese, pepper-feta paste, cherry tomatoes, and rocket.

7.00€

Egg flοrentine (vegetarian)

Βoiled egg, parmesan flakes, spinach, butter, and hollandaise sauce.

7.00€

Grilled halloumi & zucchini (vegetarian)

With Florina pepper pesto and rocket!

7.50€

Cheesy omelete with avocado (vegetarian)

With cream cheese and baby spinach!

7.50€

Goat cheese & onion chutney (vegetarian)

With Aegina pistachios!

7.00€

Aubergine & miso (vegan)

With courgette, sweet red peppers, cashew nuts, and spinach.

7.50€

Handmade Viennoiserie

Butter croissant

Handmade with French butter!

3.60€

Cinnamon bun

With cream cheese frosting!

5.40€

Pain au chocolat

Triple chocolate stick!

5.40€

Pain suisse

Milk custard and gianduja milk chocolate!

5.40€

Almond croissant

Filled with frangipane and double baked!

5.40€

Almond & blueberry croissant

With chocolate!

5.40€

Fruit Danish

With pastry cream and fresh fruits!

5.40€

Chocolate babka

For chocolate lovers!

5.40€

Tiramisù maritozzo

With our homemade coffee syrup, and vanilla mascarpone Marsala cream.

5.40€

Lemon maritozzo

With Parian lemon confit & whipped cream.

5.40€

Cheese pop (vegetarian)

Choux bite with α mix of 5 Greek cheeses: metsovone, kaseri, Ios kefalotyri, graviera, and Naxos arseniko.

1.50€

Matcha cruffin

5.40€

Salami, emmental & truffle oil croissant

Handmade and double baked!

6.50€

Blueberry croissant

With pastry cream!

5.40€

Greek cheese pie (vegetarian)

Cheese-filled buttery pastry, sprinkled with seeds.

5.40€

Spinach pie with Greek feta (vegetarian)

Crispy spinach pie with fresh spinach and cheese, wrapped in fluffy golden filo pastry.

5.40€

Bougatsa (Greek custard pie)

Crispy Greek custard pie with rich filling; served warm with sugar and cinnamon.

5.40€

Homemade Smoothies

Strawberry glow

Strawberries, homemade strawberry sauce, banana, dates, sea moss, prebiotics, coconut cream, and coconut water.

9.50€

Matcha focus

Ceremonial-grade matcha, mango, avocado, kiwi, banana, lion’s mane, prebiotics, coconut yoghurt, coconut cream, and coconut water.

9.50€

Lean green

Avocado, mango, pineapple, kiwi, spinach, chia seeds, sea moss, chlorella, apple cider vinegar, electrolytes, prebiotics, coconut cream, and coconut water.